About In Season
In Season started as a dream, a vision created by Eric Firpo and Julie Morehouse. As native Stocktonians, they wanted to offer fresh organic produce and live plants together in one location. And in 2016, In Season was born.
After a successful 20 year career in Journalism, Eric founded Stockton Harvest to connect people to natural, organic foods. He is trained as a Master Gardener, is a Master food Preserver, and Permaculture design certified.
In 1992, Julie landed her first job in the retail nursery industry. Since then, she has earned a Horticulture degree and is a Master Gardener. In addition to In Season, Julie is a part time gardening instructor and conducts a Landscape design and Fine gardening business.
Our market offers a wide range of local organic or naturally-grown, fresh produce as well as artisan foods. Only what is 'in season'.
- From the recipes of Mariannes Pantry- flavored extra virgin olive oils and balsamic vinegars.
- Local honey producer Mark Knize
- Jams and mustard from Eric's kitchen
- Roasted Pecans and almonds from Julie's family recipes
Our nursery strives to offer some rare and unusual plants alongside your old favorites. Our garden vegetable selection is extensive. We grow nearly all of our vegetable plants from seed on site with organic or non-GMO seeds. Also offering organic potting soils and fertilizers from Gardener and Bloom.
Offers local artists a place to display and sell their original works. In addition we have trowels and gloves with a designer line, organic non-GMO seeds from Botanical Interests , soaps and hand balms from Old Thyme Botanicals with a line of products for dogs!
We offer landscape design and consulting, as well as a fine gardening service. Ask us how we can help you.